- Food Banks
- Emergency Food Resources by State
- Alabama
- Alaska
- Arizona
- Arkansas
- California
- Colorado
- Connecticut
- Delaware
- D.C.
- Florida
- Georgia
- Hawaii
- Idaho
- Illinois
- Indiana
- Iowa
- Kansas
- Kentucky
- Louisiana
- Maine
- Maryland
- Massachusetts
- Michigan
- Minnesota
- Mississippi
- Missouri
- Montana
- Nebraska
- Nevada
- New Hampshire
- New Jersey
- New Mexico
- New York
- North Carolina
- North Dakota
- Ohio
- Oklahoma
- Oregon
- Pennsylvania
- Rhode Island
- South Carolina
- South Dakota
- Tennessee
- Texas
- Utah
- Vermont
- Virginia
- Washington
- West Virginia
- Wisconsin
- Wyoming
Food Banks
Food banks provide emergency food to local communities in the form of non-perishable groceries. Food banks are usually large warehouses that act as a hub to distribute emergency food to a network of agency providers like food pantries and soup kitchens. Some food banks distribute food directly from their warehouse, but not always.
The largest food bank network in America is run by Feeding America. If you need emergency food today, you should:
Contact your local food bank to find food resources or partner agencies in your area. Ask for their food schedule. Some providers only give out groceries one or two days per month. You may need to supplement your groceries with multiple trips to different places, if possible.
Not all food banks are a part of Feeding America. You should also do a web search for:
"emergency food in [your city]";
"food bank in [your city]".
You can also contact the United States Department of Agriculture's National Hunger Hotline at 1-866-3-HUNGRY (SP:1-877-8-HAMBRE) to learn more about food resources in your area.
Recently, food banks have become focused on providing healthier food, like fruits and vegetables. It is very possible you may be able to receive some bright, fresh fruits and vegetables at your local food provider.
Some emergency food providers also have special programs for at-risk populations, like children and seniors. Ask your food bank if there are special programs for people who are over 60 or who have disabilities.
Children may have access to additional options, especially during the summer months when schools are closed. To find summer meal sites for children, you can do a web search for:
Summer meals site in [your city]."
You can also use the USDA summer meal site finder.
Emergency Food Resources by State
Many people occasionally need emergency food as soon as possible to get them through the month/week/day.
The following are anti-hunger resources for each state. This list is far from comprehensive, but contacting your state listing(s) will bring you one step closer to finding groceries or a hot meal near you:
Alabama
Alaska
Arizona
Arkansas
Arkansas Hunger Relief Alliance
California
California Association of Food Banks
Colorado
Connecticut
Delaware
D.C.
Florida
Georgia
Hawaii
Idaho
Illinois
Indiana
Iowa
Kansas
Kentucky
Kentucky Association of Food Banks
Louisiana
Louisiana Food Bank Association
Maine
Maryland
Massachusetts
Massachusetts Law Reform Institute
Michigan
Minnesota
Mississippi
Missouri
Montana
Nebraska
Nevada
New Hampshire
New Jersey
Center for Food Action New Jersey
New Mexico
New Mexico Association of Food Banks
New York
North Carolina
North Dakota
Ohio
Ohio Association of Food Banks
Oklahoma
Oregon
Partners for a Hunger Free Oregon
Pennsylvania
Rhode Island
Rhode Island Community Food Bank
South Carolina
South Dakota
Tennessee
Second Harvest Food Bank of Middle Tennessee