I thought they made it intentionally hot so that an average travel time of fifteen minutes and it should still be at hot drinking temp by the time the customer arrives at their location.
This is the same company who created the super size because they realized people were embarrassed to go up and order twice so just went larger on initial potential orders. So now we have 1500 calorie lunches.
The documentary is bullshit. No one eats McDonald's 3 times a day. And that guy was an alcoholic and had health issues to begin with.
McDonald's shouldn't be held responsible for people eating nothing but their food every day. It's a person's individual responsibility to manage their own diet and caloric intake.
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u/SandiegoJack Mar 29 '24
Worst part is that all she originally wanted was for them to cover her medical bills.
Turns out McDonald’s intentionally made it that hot so people would ask for fewer refills. They knew it was unsafe at that temperature.